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Title details for 甜点大全 by 王森 - Available

甜点大全

by 王森
ebook

本书为甜点全书。介绍了100余款甜点及其详细的制作方法。该书分为普通精致小点心和经典大作品两大部分。详细介绍了布丁、果冻、挞、派、蛋糕等甜点的制作过程以及注意事项。该书的制作产品有学院派风格,过程严谨,语言平实。

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Formats

  • OverDrive Read
  • EPUB ebook

Languages

  • Chinese